by Isadora Nuñez | Sep 12, 2022 | So long, Sugar
As a home baker, I’m always trying to personalize what I create. Playing with ingredients and measurements can be tricky: it can go really well or really badly so when I find a super tasty base recipe that is simple enough to allow for experimentation, I’m...
by Isadora Nuñez | Aug 22, 2022 | So long, Sugar
If you, like me, are a passionate home baker then you probably have had some misgivings about going low carb. But you don’t want to ditch your hobby, or bake only to have your treats sit around for friends and family. And if you’ve already done some research on...
by Isadora Nuñez | Aug 1, 2022 | So long, Sugar
When we cut sugar from our diet, we start with the obvious: bread, pasta, sugary drinks, desserts, sweets, etc. But nowadays almost everything has sugar in it. If what you’re eating comes packaged or has been processed, chances are that among the incomprehensible...
by Isadora Nuñez | Nov 15, 2021 | So long, Sugar
One evening I grabbed my bike and pedaled with the fury of a woman craving chocolate to Simply Keto cafe in Mitte, Berlin. I got lost on the way and feared I wouldn’t make it in time, but I arrived 5 minutes before closing. Simply Keto has four shelves worth of...
by Isadora Nuñez | Jul 27, 2020 | So long, Sugar
I learned about the low-carb lifestyle only a short time ago, after doing what any digital native would do: I looked up #lowcarb on Instagram! As I’m based in Berlin, Sweet Kitcen was one of the first business results to appear. And I’m so glad. After...